June 21, 2024

Katy Hill

Assistant Arts and Culture editor, Katy Hill, is new to the journalism world. She began as an Exercise Science major before transferring to UT her junior year. After taking a media writing elective, she quickly found that she loved writing and switched to a Public Relations major. Her passion for blogging and local culture inspired her to begin her journey at Tennessee Journalist. Within her first year, she went from a 175 student completing a project to an assistant editor. She hopes to one day travel the world with her future pugs as a travel and food writer. When Katy is not writing, you can find her watching Food Network, playing soccer, or sitting at a local coffee shop.

Easy tailgate recipes for a Big Orange Saturday

So, do you want to impress your friends with simple, yet amazingly delicious tailgate food? Do you want to create a fun menu that will fill the stomachs of your loved ones and get them pumped for the game? You’ve come to the right place. I have created these three recipes (student budget friendly) that will give you a leg up on your tailgating neighbors and will have them wishing they could come join your pre-game party.