A variety of student multicultural associations showcased their culture at the International Festival on Pedestrian walkway on Friday, Sept. 26.
From left, students from the Indian Association, Deepika who is working on her Ph.D in Biochemistry, Kamlesh, who is working on his Ph.D in Chemistry, and Snehal who is working on his Ph.D in Food Science showcase Indian culture at the International Festival on Pedestrian Walkway.
Freshman English major Cory Ray, learns how to write Chinese at the Confucius table at the International Festival.
UT math student Mahir serves traditional Turkish baklava at the Turkish Student Association table at the International Festival.
Students from the Russian club perform a traditional dance at the International Festival on Pedestrian walkway, Friday, Sept. 26.
Sharon Mansoor (left) and Lucia Andronescu (right) perform a traditional Latin dance, Arte y Pasion Flamenca, at the International Festival on Friday, Sept. 26 on Pedestrian walkway.
Sharon Mansoor (left) and Lucia Andronescu (right) perform a traditional Latin dance, Arte y Pasion Flamenca, at the International Festival on Friday, Sept. 26 on Pedestrian walkway.
Students from the Russian club perform a traditional dance at the International Festival on Pedestrian walkway on Friday, Sept. 26.
Students from the Russian club perform a traditional dance at the International Festival on Pedestrian walkway, Friday, Sept. 26.
A junior majoring in child and family studies cuts a traditional Korean food, kembab, at the Korean table at the International Festival on Friday, September 26.
Baklava is sold at the Iranian table at the International Festival on Pedestrian walkway.
From left, students from the Indian Association, Deepika who is working on her Ph.D in Biochemistry, Kamlesh, who is working on his Ph.D in Chemistry, and Snehal who is working on his Ph.D in Food Science showcase Indian culture at the International Festival on Pedestrian Walkway.
