Robert Baldus
rbaldus@tennessee.edu

Rob Baldus of KnoxvilleAdventure.com is a 22-year-old senior/freshman at the University of Tennessee. He worked as Arts & Culture editor for the Tennessee Journalist, and loves adventures, cooking, traveling, photography, bicycling and journalism. He graduated from UT with a bachelors in Journalism in 2009. Now, he is back to get his bachelors in Mechanical Engineering. 

He was born in Knoxville, and attended Powell High School. There, he worked on The Panther Prowl, his high school newspaper. During his senior year there, he was made editor-in-chief of the monthly publication.

Rob hopes to bring an amateurish sense of adventure to the Knoxville Blog scene. He will work with Brad Williams of Lifeofadventure.wordpress.com. to bring readers a wealth of options for a weekend journey or just a night on the town.

Rob's writes a blog about adventures in and around Knoxville, TN.

 

 

Editor
September 03 2008 :: Americana Comes to Bijou
September 10 2008 :: Hanson coming to Knoxville
October 02 2008 :: Opa for Greekfest 2008
October 07 2008 :: Economy hurts U.T.
October 26 2008 :: "Saw V" movie review
November 10 2008 :: Dance to heal
November 11 2008 :: Take a hike: Chimney Tops
November 18 2008 :: Top Chef premiere promising
November 19 2008 :: Decorating on a dime
November 24 2008 :: Recipe Rundown: Sausage balls
February 03 2009 :: Best new music of the week
Reporter
February 21 2008 :: Going green can save you green
November 04 2008 :: TNJN Radio hosts election show
Photographer
Cities Cupcake offers a wide variety of cupcakes, which Hurst believes personify the cities for which they are named.
TNJN/Baldus, Robert
"The New Orleans" uses a red velvet cake base topped with sweet cream cheese icing.
TNJN/Baldus, Robert
The cave mouth for Cherokee Bluff's cave is about 10 feet above the ground and is coated in mud.
TNJN/Baldus, Robert

TNJN/Baldus, Robert
Dwight Teeter took home a flower arrangement at the end of the evening.
TNJN/Baldus, Robert
Cythia Bond Hopson was the event's keynote speaker.
TNJN/Baldus, Robert
The banquet featured music from many cultures.
TNJN/Baldus, Robert
Many professional organizations showed their support for the group by purchasing tables at the event.
TNJN/Baldus, Robert
Theotis Robinson received an award from CCIDSLS for being the college's first black graduate.
TNJN/Baldus, Robert
The event had musical guests from many genres.
TNJN/Baldus, Robert
More than 100 people attended the banquet.
TNJN/Baldus, Robert
Alice Wirth prepared dessert for the banquet.
TNJN/Baldus, Robert
Alice Wirth prepared flower arrangements for banquet.
TNJN/Baldus, Robert
Dean Wirth leads the group in the Cubix Shuffle.
TNJN/Baldus, Robert
The event organizers celebrate the successful dinner.
TNJN/Baldus, Robert
Tommy Oler discusses new episodes of TV shows every week on TNJN's Arts and Culture section.
TNJN/Baldus, Robert
The Versa offers an affordable car without losing much power behind the wheel.
TNJN/Baldus, Robert
The rusty, corroded pipes of the dishwasher are reminiscent of the contraption in Mouse Trap.
TNJN/Baldus, Robert
The epitome of Valentine's Day symbols, the heart, represents a whole host of feelings.
TNJN/Baldus, Robert
TNJN's Arts and Culture staff explain their picks for favorite restaurants in Knoxville.
TNJN/Baldus, Robert
Mark Johnson discusses how journalism education needs to change. ICONN will help students to team up and better train themselves.
TNJN/Baldus, Rob
Ed Caudill listens intently as panel participants outline possible changes to journalism cirriculum. ICONN plans to help faculty better focus their teaching for web journalism.
TNJN/Baldus, Rob
Joseph Agreda shows ICONN participants how the Tennessee Journalist opeates. Agreda is the operations manager for TNJN.
TNJN/Baldus, Rob
Students and faculty wait for the first ICONN panel to begin. The discussions presented professional perspectives on the future of the media industry.
TNJN/Baldus, Rob
RouXbarb might not be the largest restaurant in Knoxville, but its food packs one heck of a punch.
TNJN/Baldus, Rob
TGI Friday's proves to offer a host of FREE food for everyone.
TNJN/Baldus, Robert
Smart cars have been available in cities like Rome for years, but now they are in Knoxville.
TNJN/Baldus, Rob
Having a well equipped kitchen is one of many ways to improve the food you cook.
TNJN/ Baldus, Robert
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